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Pharmaceutical Gelatin

Pharmaceutical Gelatin
1) Achromatic color, either buff color transparently to translucent micro
belt gloss brittle thin slice or silt
2) Not smelly, tasteless
3) Relative density: 1.3 - 1.4
4) Does not dissolve in cold water, but can absorb 5 ~ 10 of double
weight cold water
5) Dissolves in hot water. After cooling, it forms the gelatin
6) Polyols in acetic acid, glycerine, trimethylene glycol watery solution,
does not dissolve in the ethyl alcohol, ether, chloroform and other
non-polarity organic solvent
7) Congeals rigidity, the agar-agar is weaker, the density is below 5%
when not coagulating
8) Usually forms gelatin by 10% - 15% solution. Gel gelation gelling
temperature along with density and coexistence salts type, density
solution factor, as well as PH value
9) The solution temperature and temperature of solidification difference
is very small, approx. 30° C dissolutions, 20 - 25° C when coagulating
10) Its gelatin, compared to agar soft, has rich elasticity, with soft taste feeling
11) Water solution for long time boiling, because it decomposes. After
cooling, no longer forms the gelatin. Can heat up again then turn the
protein and peptone
12) Gelatin solution as formaldehyde function, then it does not
dissolve in the water

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